At 4:00 PM yesterday afternoon, I met with our Regional Superintendent David Hay and our Corporate Agronomist Doug Miller. We talked in my office for about an hour and then toured the entire golf course. It was a good meeting as I was able to physically show them some of the issues we have with the irrigation sprinklers and the condition of the bunkers. We then went to dinner and continued our discussions on operating costs, increased expenses and what we could do to managing our budgets in this poor economy.
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